by Jason Catanzaro | Mar 20, 2026
Heidrun – Dulce de Leche Mead In the halls of Valhalla, the goat Heidrun stands upon the great roof of the feast‑hall, drawing sweetness from the leaves of the World‑Tree and filling the warriors’ horns with mead unending. Born of wildflower honey and house‑made Dulce...
by Jason Catanzaro | Mar 9, 2026
Jörmungandr – Elderberry Concord Pyment Jörmungandr coils together the deep magic of elderberries, the bright charm of Concord grapes, and the warm sweetness of wildflower honey into a mead as bold as its namesake. This rich, fruit‑forward melomel opens with a wave of...
by Jason Catanzaro | Feb 13, 2026
Phyllis – Almond Mead Inspired by the Greek legend of Phyllis, whose devotion transformed her into an almond tree, this mead is a quiet ode to loyalty, longing, and the sweetness that endures. Made from a wildflower honey blend and hand‑crafted almond infusion,...
by Jason Catanzaro | Feb 11, 2026
Succubus – Raspberry Zinfandel mead that beckons… and then claims you. Born of wildflower honey, crimson raspberries, and the dark, velvety pulse of Zinfandel grapes, Succubus is a temptress in a bottle—sweet at first kiss, tart at the bite, and utterly...
by Jason Catanzaro | Jan 14, 2026
Orange Blossom Traditional This orange blossom traditional mead opens with a burst of sunny citrus‑kissed florals, carried on a foundation of warm, golden honey. The sweetness is smooth and inviting, lifted by the natural brightness of the blossoms, giving each sip a...
